SUTRA Multi Purpose Tawa - Pure Iron.

SUTRA Multi Purpose Tawa - Pure Iron

The SUTRA Multi Purpose Tawa is expertly crafted from pure iron, making it versatile and durable. With superior heat distribution, this tawa ensures even cooking and perfect results every time. Plus, its multi-purpose design allows for various cooking techniques, providing endless possibilities for delicious meals.

Introducing the SUTRA Multi Purpose Tawa - Pure Iron, your new go-to utensil for all your cooking needs. This versatile cookware is crafted from high-quality pure iron, making it both durable and efficient in the kitchen. Whether you're making flatbreads, pancakes, or stir-frying vegetables, the SUTRA Multi Purpose Tawa excels at it all. Its robust construction ensures even heat distribution, so your food cooks evenly and thoroughly every time. The ergonomic design, along with a comfortable handle, allows for easy handling and maneuvering, which is essential when preparing thos.e delicious meal

Versatile Cooking 🍽️ – Suitable for rotis, dosas, pancakes, parathas, and more!
Even Heat Distribution ♨️ – Ensures uniform cooking without hot spots.
Naturally Non-Stick ✅ – Improves with seasoning, reducing oil usage.
Boosts Iron Intake 🩸 – Adds iron to food, improving overall health.
Highly Durable & Long-Lasting 💪 – Can last for generations with proper care.

Making Rotis & Parathas 🫓 – Ensures soft rotis with even browning.
Cooking Dosas & Cheelas 🥞 – Crispy, golden dosas with perfect texture.
Grilling Sandwiches & Tikkis 🥪 – Gives a crunchy, restaurant-style finish.
Shallow Frying Cutlets & Snacks 🍘 – Uses minimal oil for crispy results.
Roasting Spices & Nuts 🌰 – Enhances aroma and flavor.

Material: 100% pure cast iron
Size: Available in 10", 12", and 14" diameters
Weight: 2-4 kg (heavier than non-stick tawas)
Shape: Flat or slightly concave, round or square
Handle Type: Cast iron or heat-resistant grip
Compatibility: Works on gas, electric, oven, and some induction stoves

Season Before First Use: Apply oil, heat until smoking, and wipe clean.
Regular Oiling: Prevents rust and enhances non-stick properties.
Cleaning: Use warm water and a scrub; avoid harsh soaps.
Storage: Keep dry and lightly oiled to prevent rusting.
Preheating Tip: Always preheat before cooking for better results.

Can I use this tawa for both rotis and dosas? ✅
– Yes! It’s designed for multi-purpose cooking.
Why is my food sticking to the tawa? 🤔
– It needs proper seasoning and preheating before use.
How often should I season my tawa? 🍳
– After every wash for the best results.
Can I use this tawa on induction? ⚡
– Only if it has a flat base suitable for induction cooking.
Is cast iron better than non-stick? 🍽️
– Yes! It’s healthier, more durable, and adds flavor.
Can I cook acidic foods like tomatoes on it? 🍅
– Yes, but only in well-seasoned tawas.
Does cast iron rust easily? 🌧️
– Yes, if not dried and oiled properly.
Can I use soap to clean my tawa? 🧼
– Mild soap occasionally, but hot water and scrubbing work best.
How long does a cast iron tawa last? ⏳
– With proper care, a lifetime or more!
Does cast iron change the taste of food? 🍛
– It enhances flavors and adds a rustic touch.