Sutra Square Pan

Experience Superior Cooking with Sutra Square Pan

The Sutra Square Pan is a versatile, high-quality cookware essential designed to elevate your cooking experience. With its sleek, modern design and superior functionality, the Sutra Square Pan ensures even heat distribution, making it perfect for sautéing, frying, or even baking your favorite dishes. Its spacious square shape provides more surface area, allowing for better cooking efficiency and perfect results every time.

Made with durable, non-stick material, the Sutra Square Pan offers easy food release and hassle-free cleaning. Whether you're cooking delicate fish, stir-frying vegetables, or preparing pancakes, the non-stick coating ensures that food doesn’t stick, giving you a seamless cooking experience. The sturdy handle is designed for comfort and safety, allowing you to maneuver the pan with ease

Even Heat Distribution ♨️ – Cooks food uniformly, preventing hot spots.
Multipurpose Cooking 🍽️ – Ideal for grilling, frying, roasting, and baking.
Naturally Non-Stick ✅ – Improves with seasoning, requiring less oil.
Boosts Iron Intake 🩸 – Adds natural iron to food, improving health.
Extremely Durable & Long-Lasting 💪 – Can last a lifetime with proper care.

Grilling Sandwiches & Tikkis 🥪 – Crispy, golden crust with restaurant-style finish.
Shallow Frying Cutlets & Snacks 🍘 – Uses minimal oil for perfect crispiness.
Cooking Pancakes & Cheelas 🥞 – Ensures even browning without sticking.
Roasting & Sautéing Vegetables 🥦 – Enhances flavor while preserving nutrients.
Grilling Paneer, Fish & Meat 🍖 – Gives a smoky, grilled texture.

Material: 100% pure cast iron
Size: Available in 8", 10", and 12" sizes
Weight: 2-4 kg (heavier than non-stick pans)
Shape: Square with raised edges for better control
Handle Type: Cast iron or heat-resistant wooden grip
Compatibility: Works on gas, electric, oven, and some induction stoves

Season Before First Use: Apply oil, heat until smoking, and wipe clean.
Regular Oiling: Prevents rust and enhances non-stick properties.
Cleaning: Use warm water and a scrub; avoid harsh soaps.
Storage: Keep dry and lightly oiled to prevent rusting.
Preheating Tip: Always preheat before adding food for better results.

Why does food stick to my square pan? 🤔
– It needs proper seasoning and preheating before use.
Can I use a cast iron square pan on induction? ⚡
– Only if it has a flat-bottom design.
How often should I season my pan? 🍳
– After every wash for the best results.
Is cast iron better than non-stick? ✅
– Yes! It’s healthier, more durable, and enhances flavors.
Can I cook acidic foods like tomatoes in cast iron? 🍅
– Yes, but only in well-seasoned pans.
Does cast iron rust easily? 🌧️
– Yes, if not dried and oiled properly.
Can I use soap to clean my cast iron pan? 🧼
– Mild soap occasionally, but hot water and scrubbing work best.
How long does a cast iron square pan last? ⏳
– With proper care, a lifetime or more!
Does cast iron change the taste of food? 🍛
– It enhances flavors and adds a rustic touch.
Is cast iron cooking healthy? 🩸
– Yes, it naturally increases iron intake.